Christmas Cheese Dip Puff Pastry Bites Recipe

Christmas Cheese Dip Puff Pastry Bites


  • 1 sheet of puff pastry, thawed
  • 1 cup of your favorite Amazing Dip Company cheese dip (e.g., Spicy Smoked Gouda, Garlic & Herb Fontina)
  • 1 egg (for egg wash)
  • Optional: Sesame seeds, poppy seeds, or chopped herbs for garnish


  1. Preheat the oven: Preheat your oven to 375°F (190°C).
  2. Prepare the puff pastry: Roll out the puff pastry sheet on a floured surface. Cut it into small squares or rectangles, depending on your preference.
  3. Add the cheese dip: Spoon a dollop of your chosen cheese dip into the center of each pastry square.
  4. Seal the bites: Fold the pastry over the cheese dip, creating a bite-sized pocket. Press the edges to seal, using a fork to crimp if desired.
  5. Egg wash: In a small bowl, beat the egg. Brush the tops of the puff pastry bites with the egg wash. This gives them a golden, shiny finish when baked.
  6. Bake: Place the prepared bites on a baking sheet lined with parchment paper. Bake in the preheated oven for 12-15 minutes or until the pastry is golden and puffed.
  7. Garnish: Optional – sprinkle sesame seeds, poppy seeds, or chopped herbs on top for added flavor and presentation.
  8. Serve: Allow the bites to cool for a few minutes before serving. Enjoy these delightful Christmas Cheese Dip Puff Pastry Bites as a festive appetizer or party snack!

Pro Tip: Feel free to get creative by adding festive ingredients like cranberries, chopped nuts, or a drizzle of honey for an extra holiday touch.

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