Pepperoni Pizza with Spicy Smoked Gouda Cheese



  • 1 pre-made pizza dough (or homemade if preferred)
  • 1/2 cup Spicy Smoked Gouda Cheese Dip
  • 1/2 cup pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup sliced pepperoni
  • Optional toppings: sliced bell peppers, sliced onions, sliced olives, etc.


  1. Preheat your oven according to the instructions on the pizza dough package or to 425°F (220°C) if using homemade dough.
  2. Roll out the pizza dough on a floured surface to your desired thickness and shape. Place it on a greased or parchment-lined baking sheet or pizza stone.
  3. Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
  4. Spoon The Spicy Smoked Gouda Cheese Dip onto the pizza sauce and spread it out evenly.
  5. Sprinkle the shredded mozzarella cheese on top of the cheese dip.
  6. Arrange the sliced pepperoni over the cheese layer. You can also add any additional toppings you prefer.
  7. Place the pizza in the preheated oven and bake for about 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  8. Once the pizza is done, remove it from the oven and let it cool slightly before slicing and serving.

The combination of the flavorful Spicy Smoked Gouda Cheese Dip, gooey mozzarella cheese, and pepperoni creates a delicious and cheesy pepperoni pizza. Feel free to customize the toppings and add your favorite ingredients to make it your own. Enjoy your homemade pizza!